Castra brut nature
Zelen, Pinela, Rebula
vinorodna dežela Primorska, vinorodni okoliš Vipavska dolina
Cru - Vineyard:
pri Pili, Preske
hand harvesting, according to biodynamic calendar
Number of bottles:
Recommended serving temperature:
5 - 8°C
Organic and biodynamic – Demeter
case 6×0,75l or 12×0,75l
Manual harvesting of biodynamic grown grapes. Short maceration, pressing and decanting of must. Spontaneous fermentation and malolactic. Second fermentation in bottle with addition of frozen must from the same fermentation insted of yeasts. Maturation in bottle for 36 monts on own sediment. No addition of liqueur and sulphur at disgorgement.
Golden yellow color with green, brilliant reflections. The effervescence is emphasized by very fine, intense and persistent grain bubbles. The scent is very intense, fine. A combination of aromas of citrus, peaches, Mediterranean spices, with a green aftertaste and bread crust. Elegant taste, freshness and minerality, with endless feelings of persistence and cleansing.